Ahina, meaning Whole and Complete in Sanskrit, is a whole green leaf that remains whole until the time you brew it. This is a completely non-fermented tea.
The carefully hand picked tea leaves are rolled with specially designed rollers to give the perfect twist to the long, delicate bud, giving it a fine muscatel flavour and long aftertaste, and then mixed with fine ginger.
This delicious tea has a sharp contrast to the first flush, the leaves are bolder with more sap and tannin giving it a bolder flavour.
The legendary golden tips of the Assam tea are accentuated in this classic gourmet tea that exudes brightness with a golden coppery colour, smooth malty character and robust flavour.
This multiple award winning tea is a multi-brew variety and is a selection of rare clones of tea leaves from the pristine tea gardens of Nilgiris.
The Ikusei Cardamom is a refreshing, relaxing and revitalizing tea that also stimulates metabolism and calorie burning process.
This tea is a magic potion which combines the benefits of green tea, and the delightful aroma of natural jasmine created through an artisanal natural process.
This combination of green tea and spearmint leaves brings out a peerlessly delicious and scented flavour and an aromatic aftertaste.
Born in Darjeeling, this white tea is full of polyphenols, rich in antioxidants to detox your body, strengthen immunity and enhance your mind’s vitality.
The purity and orderliness of silver tipped pristine tea leaves give you a smooth, sublime white tea with a light, refreshing aroma and soothing aftertaste.
The gentleness and delicacy of this fine Sencha from the high elevation of the Nilgiris, has the magical capacity to recharge your mind instantly.
Grown in the highlands of Nilgiris, this tea is a true testament of the our tea leaves which are picked at the peak of flavour and then blended with the natural dehydrated Orange peel.